The ambience is OK - if you like a quiet restaurant dinner this is the place. The price for this awful small dish was $47. We shared their bursts appetizer. We usually share an entree and chose the Seafood risotto. Our appetizer was crab-stuffed peppers. (She is small, extremely well trained, goes with us everywhere, and is virtually invisible to anyone walking by.) It has survived not only five centuries, 25. december. I don't mind chewing but it didn't compliment the rest of the dish which were all soft in texture. The service was great. My husband had pacheri, which he said was bland and did not taste good. Put this one last on your list. Dinner With one glass of wine the bill was just over $100. What To Expect Additional Info Confirmation will be received at time of booking Not wheelchair accessible Service animals allowed They use eggplant cooked to perfection instead of tomato and slightly sweetened with honey. My wife and I travel and dine in Sedona often and have been wanting to try Rene out. The burrata and Greek salad were amazing. Tlaquepaque is an Aztec word meaning "best of everything". Our waiter was great, and he was the star of the meal. Hi - I ate there last night! Mercury enters Gemini on 24th Jun, 2023 12:43 pm. With this amazing red vibrant exterior red color, these shrimp, referred to as Cardinal Prawns to many, had this tender, flavorful meat in the tail, but the true delicacy is the added bonus of the head where you can extract some of the best flavors of the shrimp. We ordered the feature - whole Bronzino fish. My husband had pacheri, which he said was bland and did not taste good. We were very uncomfortable. I had the Pork Shank. Sea Bass was greasier than we were hoping. Each had these amazing sauces. What a lovely lunch in the courtyard at Rene yesterday! 0.54 mi. While it is an expensive evening, it is worth the indulgence. The service was great and the wine list had some great selections by the glass. Dress code: Smart Casual: Payment options: AMEX, Diners Club, Discover, MasterCard, Visa: Executive chef: Lisa Dahl: Location: 7000 State Route 179 Ste 126A, Sedona, AZ 86351: See all (8) exterior (4) food (3) interior (1) . The waiter and service were very good. We were not impressed, especially for the price point. Our waiter was great, and he was the star of the meal. Pricey but absolutely worth it for special occasions. Mercer's Kitchen Restaurant Group was started in 2008 when Chef Mercer Mohr moved to Sedona from San Francisco. Delicious and beautiful. Can't wait to return to celebrate our Anniversary in May. The apetizers were fine - tuna cruda nd roasted beets, The main course for me was a short rib sandwich which was inebible as the meat seemed to from a cow that had died a painful death. Bartender was very knowledgeable and great to chat with. The price for this awful small dish was $47. The ambiance was wonderful. My wife had the Petite Filet $40ish scale 5/10, and I had Short Rib Agnolotti $35ish scale 5/10. Clams and mussels were very dry & tiny with no flavour but the 2 small pieces of grilled octopus & 1 shrimp were indeed good but just not enough. Highly recommend!More, We went there to celebrate an anniversary. Outstanding birthday dinner for my significant other. The food is brought out on carts and you can . And fine cuisine is just the beginning. We had an incredible meal, the food was delicious, beautifully presented and service warm and hospitable. Upon payment confirmation, you will receive a digital download link on the order confirmation page and via the email you entered at checkout. For this reason, we enforce dress codes to respect those people that come for special occasions. The pork shank and the sea bass were excellent. Pricey but absolutely worth it for special occasions. Not Rene's.More, The ambience is pleasant, the service was good, the food was well-prepared and tasty. We were very uncomfortable. Overall, no reason to return. Be entered in a drawing to win $500 on 3/1. We had the pleasure of eating at Rene at Tlaquepaque, where we met Executive Chef Orlando Amaro. Highly recommend and will definitely go back again! The gin cocktail was just okay - more Prosecco than either gin or the liqueur that was supposed to be in it. The place was was very quaint and the staff was very friendly. No doubt I would order again. The first mistake I made was asking for a steak knife. made some last minute changes for us on our request without any trouble. Can a vegan person get a good meal at this restaurant? We are older and the drafty outdoor table is not something I would repeat again. Rather than just ask the bartender she said they dont do that. I asked to speak with the manager and when he finally came, he was nasty and said we ate enough of it to be charged for the order. Alternatively, you may use. Although such regulations face First Amendment challenges by students, parents, and employees, the courts generally support the schools and employers. Great food, ambience and service! Since 1978, weve prided ourselves on crafting dishes that strike a balance between local and global flavors. rene sedona dress code. We had a glass of wine, a brie appetizer and I had a beautiful beet salad while my aunt had a chicken wrap. MARIPOSA LATIN INSPIRED GRILL - 3273 Photos & 2306 Reviews - 700 W Hwy 89A, Sedona, AZ - Yelp Restaurants Home Services Auto Services Mariposa Latin Inspired Grill 2308 reviews Claimed $$$ Latin American, Steakhouses, Seafood Edit Closed 11:30 AM - 9:00 PM See hours See all 3307 photos Write a review Add photo Menu Popular dishes View full menu Brought my friend for his first time to try it. The portion was so small, I think the kitchen was embarrassed to split it. I am on a business trip. Dine-in is by Reservation Only! Complimented with homemade cinnamon ice cream. Map & Contact Info. I am a huge fan of French Onion soup. Service was excellent and ambiance was equally amazing. Menu for The Hudson in Sedona, AZ. Only disappointment we encountered was the wine shipment had not arrived on time, but the waiters recommendation on another bottle was good. We had an outside patio table in the shade. A pity this old icon is going through a tough spot - lets hope they can regain the previous excellence in food and service. Unlike most places that prepare the soup in a chicken or beef-based broth, Orlando has done something so special where he relies solely on the skin of the onion to flavor the broth giving it a light natural flavor. Beautiful location and overall just amazing! Wonderful experience! My wife only had 1 glass of wine $25 and I drank Ice Tea. Baked in vegan pastry and served with local farmer's market vegetables, Rosemary basted sustainable salmon, summer succotash, pickled green tomato-chili relish, Panko-fennel pollen crusted seabass, tomato-saffron sauce, warm potato kale, Prime Angus beef, Guasacaca sauce (Venezuelan pickles avocado sauce), hand-cut steak fries, Reviews can only be made by diners who have eaten at this restaurant. We come here EVERY YEAR to celebrate!! Casual is fine. We also ordered a vegetable appetizer (a red pepper dish) which was very good as well. I have had very good French Onion soup in many facets of the world, but Orlando prepares this dish in such a simple yet amazing way. It was an amazing experience, with me wanting to return for more and more. Almost everything in Sedona is casual. We had the sea bass - it was exceptional, literally melted in my mouth! HIGHLY recommend making a reservation. And the food was superb. I sat across from my wife on a longer table and would have preferred to be seated next to her. You can do beter elsewhere in Sedona for both price and quality. Our server was outstanding and was really impressed with him how he took care of us. Rene at Tlaquepaque is rated 4.5 stars by 1883 OpenTable diners. Men are required to wear a tuxedo with tails, a formal white. Tlaquepaque Sedona broke ground in 1971, designed after a colorful Mexican city on the outskirts of Guadalajara by the same name. Today the restaurant is owned by local Chef and restauranter who lives on a hill just behind Tlaquepaque. This code gives customers 20% off at Dressinn. There are many good places to eat in Sedona. The meal ended off with the most amazing homemade Raspberry Panna Cotta, like on other. Not only was the portion small, but the seafood was tasteless and one of the mussels was bad. The homey Coffee Pot Restaurant, 2050 West Highway 89A, 928-282-6626, is the "Home of the Famous 101 Omlets" and a local favorite. B118 (Portal Ln.) Average Cost: $$$ ($20 or more) Tucked in a quiet corner of Tlaquepaque Arts and Crafts Village Rene has been serving American & Continental favorites since 1977. If we do go back and find the same treatment and food experience, it will be our last time there. Pasta was not warm, side dish was served late , not with entree, was also not warm. Service was lazy. We were not impressed, especially for the price point. becjudd. We had a lovely server and the service was perfectly paced. Sitting atop the plateau which holds Sedona's airport, Mesa Grill offers its patrons a one-of-a-kind experience. install slack on macbook pro. We had the short rib grill cheese served with hand cut duck fat fries and the sea bass. My wife and I celebrated our anniversary here and the food and service we outstanding. I asked the man at the front desk for a pillow to try to make the seat more comfortable but he said they had none. (She is small, extremely well trained, goes with us everywhere, and is virtually invisible to anyone walking by.) I would definitely recommend Rene's to anyone looking for a fine dining experience in Sedona. The menu provided an wide range of choices. The prices were hefty but not out of bounds fora special experience.More, Oh my goodness the sea bass was amazing. We both left sick to our stomachs and someone followed us out of the restaurant. Hopefully they may consider more comfortable chairs for the patio. The menu had a variety of interesting choices ranging from a falafel bowl to pastas to sandwiches, chicken and seafood..We had the short rib grill cheese served with hand cut duck fat fries and the sea bass. Are you sure you want to delete this answer? Incredible food and service - would highly recommend dining here. over a year ago Reviewed this restaurant CorieCole. Again, Orlando uses natural flavors from the different fresh ingredients that dont overpower each other but allow for a flavorful compliment. HIGHLY recommend making a reservation. Not only was the portion small, but the seafood was tasteless and one of the mussels was bad. Strapless Overlay Bodice Crepe Maxi Dress with Front Slit in sienna. Rene at Tlaquepaque is a serious restaurant with seriously good food. Votes. Service top notch. Jessica was very friendly and professional server Celebrated my husband's 60th birthday and we were soooo happy that we chose Rene. Tuxedo - The name says it all. $257. When is check-in and check-out? Ambiance was perfect and matching the gourmet dining expectations. We enjoyed every aspect of our experience. I also ordered the seafood risotto which was OK but for over $32, it was not worth it. Waitress didnt understand drink request for skinny margarita and Cosmo. Baked in vegan pastry and served with local farmer's market vegetables, Rosemary basted sustainable salmon, summer succotash, pickled green tomato-chili relish, Panko-fennel pollen crusted seabass, tomato-saffron sauce, warm potato kale, Prime Angus beef, Guasacaca sauce (Venezuelan pickles avocado sauce), hand-cut steak fries, Moroccan, International, Mediterranean, Spanish, Vegetarian Friendly, Vegan Options, Gluten Free Options. 336 St Rt 179, Suite B-118 Tlaquepaque, Sedona, AZ 86336-6120 +1 928-282-9225 Website Menu Open now : 11:00 AM - 3:00 PM5:00 PM - 9:00 PM See all (289) Ratings and reviews Travellers' Choice 2022 RATINGS Food Service Value Atmosphere Details PRICE RANGE C$12 - C$47 CUISINES Moroccan, International, Mediterranean, Spanish Special Diets 336 Highway 179 Sedona, AZ 86336 (Map & Directions) (928) 282-9225 Cuisine: French, American New, Wine Bar Neighborhood: Sedona Website: www.renerestaurantsedona.com Leaflet | OSM See Larger Map - Get Directions Bookmark Update Menu Edit Info Read Reviews Write Review Share Hours Open Today: 11:30am-8:30pm Monday 11:30am - 8:30pm My wife had the Italian pasta with creme sauce and pepper. The Hex, RGB and CMYK codes are in the table below. Beyond exceptional! Amazing food and perfect atmosphere. The ambiance was very nicequiet, low volume pleasant music and many windows with views of lighted trees. I had mushroom strudel, which was very good. We particularly recommend the escargot and the seafood risotto. I had the Pork Shank. We went at 5pm Sunday night. Mike and CarolMore. She was generally not very enthusiastic/friendly. Our server was outstanding and was really impressed with him how he took care of us. Welcome to Cafe Jos Delivery now available for online orders through Door Dash! The mushroom strudel and the sea bass. I ordered short rib agnolotti which was pretty good too. It's appropriate to dress nicely when dining.slacks (DRESS shorts , because our the 100+ temperatures) for men, dresses or nice pants for women. Put this one last on your list. Unlike most places that prepare the soup in a chicken or beef-based broth, Orlando has done something so special where he relies solely on the skin of the onion to flavor the broth giving it a light natural flavor that is not overpowering that truly highlights the true flavors of the onion. The Greek salad was massively overpriced ($17) and as I was chewing, I was crunching down (thought it was dirt initially) on something that I eventually realized was rock salt. Unfortunateky the waitress never returned to ask how the main course was. Mariposa - Latin Inspired Grill is designed for the best Sedona dining experience. The waiter was phenomenal- incredibly knowledgeable about the food, the wine, etc, while also being super friendly and welcoming. To my surprise, when I placed my fork into the shank, the meat fell off the bone. Rounding out our amazing experience was the phenomenal service of our waitress Jessica. 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