Place your dandelions in a jar, and cover in raw, local honey. Bring flower water mixture to a full boil over high heat. Cut the dandelion stalks just under the flower head. Dandelion honey ranges between 5% and 65% purity, but that level can include multiple species within the Taraxacum genus. Its best to pick them on a sunny day when the flowers are open as they close up at night, before it rains and sometimes when its cloudy. Add some other plants, like lavender or chamomile, to infuse your honey. Bring to a boil, and simmer until desired consistency is achieved for approximately 25 minutes. Because it can have a saccharin aftertaste, it is not recommended for use in recipes that call for honey. If you find that your honey is still too runny after the initial boiling time, just carry on boiling for further 5 minutes or so and re-test the honey on a cold plate like you would when testing jam or marmalade. Can help boost your immune system to fight infection. Your email address will not be published. : Dandelions are fairly easy to recognize. Dandelion honey isn't honey made by bees, but rather it is really dandelion syrup made from the flowers and sugar. However because of its thick consistency and because its made using pollen it is called honey. and simmer until desired consistency is achieved for approximately 25 minutes. Chop or food process the roots and dry in a food dehydrator or the oven at 250 degrees Fahrenheit until thoroughly dry. At this point, the mixture should be just starting to look syrupy and will cling to the back of a spoon. Discard the center of the flower and the stem. Pick dandelion flowers during the daylight while in full bloom. It is also a great natural sweetener for coffee, tea, and baking. To make the honey you need in the ideal case 2 days. With a fork, whisk in mustard to dissolve. When you need your honey quickly, this is a good method. In the morning the mixture was still not thick enough so we popped it back on the hob for another hour which resulted in a good honey texture but after we cooled a bit on a spoon it set solid so we added some boiling water . It will thicken more as it cools. Dandelion honey can be found in virtually all of these countries. Second, the beekeeper must time the introduction of the hive and the actual harvesting of the comb to coincide with this blooming period. Bring it to a boil on medium-high heat, then reduce to the lowest heat and simmer for 1 hour. This is typically due to regular mass-produced honey being fine filtered and pasteurized. STEP 4: Bring the water with herbs and lemon to boil, reduce the temperature and let the liquid simmer for twenty minutes. At World of Honey, our Dandelion Honey comes from the pristine wildflower fields of France. Once dissolved, bring to boil and carry on boiling for about 10-15 minutes. This allows our readers to have full confidence in the information found within this article. Then, place water, dandelions, and lemon in a pot and bring to a boil. Place the cooled dandelion tea in stainless steel or heatproof plastic container. By dictionary definition honey is made by bees, syrup by humans. Slow methods are a great way to achieve stronger flavors and a little zen. Shake free from dirt and remove any damp or slimy leaves. This recipe is not only a great budget way to make your own honey (unless you actually keep bees! Try to pick a few here and there so that you leave some for the bees and other insects. Yes, its technically just a syrup infused with dandelion but give it a taste, and youll see what I mean, its uncanny! Thus the Vegan Society does not consider honey vegan. You can see an example of this in mygarlic hot honey recipe. That means that it retains the bee pollen, propolis, and other beneficial compounds that are typically removed by fine filtering or destroyed by pasteurization during the processing that regular honey goes through. 4 cups of water. RUNNER-UP: Natural Elements Weed Killer, Pet Safe, Child Safe. Keeping dandelions may keep bees from using fruit tree pollen which is a better quality of pollen. A few disinfected jars. Bring to the boil and leave for one minute. You can test the consistency by taking a little and cooling it down since the liquid thickens as it cools down. You can use either white sugar or raw sugar. Choose dandelions that are fully open and look nice and fresh. Put them in the pot with the sugar or honey, pour the cooled boiled water and squeeze in the lemon juice. This is not a dandelion. The liquid will firm up further once off the burner, so take it off before it thickens too much. The information you find on BeesWiki has been carefully sourced by our team. BEST OVERALL: Eco Garden Pro Organic Vinegar Weed Killer. Thus, it is essential for the beekeepers to extract the dandelion honey early, whilst the composition is predominantly comprised of dandelion nectar. The reduction of these antioxidant reduces dandelion honeys effectiveness as an antibacterial and antimicrobial agent. Turn off the heat and allow the mixture to sit overnight. Dandelion syrup ready to skim and canned. No. Then gently remove the yellow leaves from the green stems and rinse them. HONEY - a sweet, sticky yellow-brown substance made by BEES that is spread on bread, etc. Pick which option works best for you and read along! In most cases, it occurs naturally. : if you want to water bath can the dandelion jelly/honey, youll need to reduce the pH to below 4.6. Collect and wash dandelion roots. Then, place water, dandelions, and lemon in a pot and bring to a boil. In a large skillet/pot, add the petals, sugar, and apple juice. If not, return to boil and boil for another 5 minutes. Step 4: Remove pan from heat and let steep for 6 hours - overnight to infuse all the amazing benefits of dandelion. Submerge the crystallized honey in the warm water. The syrup will start changing the colour to amber. Best of all, it's vegan so can be enjoyed by anyone following a plant based diet! Dandelion honey is delicious and versatile, just like regular honey! Once the syrup is ready, simply pour the mixture over a scoop or two of shaved ice. Thank you so much you crazy vegans you! Add this mixture to the rolled-out pastry. Simmer uncovered for 20 minutes. Tastes really good and was easy to make. The concentrated sugar preserves the honey and its safe to eat for a long time. Be careful to ensure the honey is covering all of the plant materialto prevent mold. Simmer very gently, stirring occasionally, until the syrup is your preferred consistency (1 - 2 hrs). For example, if you have 400ml of dandelion water, add 400g of sugar. Powered by WooCommerceHost.com. Pick through your dandelion petals to ensure that there's as little white fluff as possible, and no green, bitter stems. Some cooks leave the flower heads intact, but this can add a bitter note to the honey. Hello, I'm Magdalena and welcome to my frugal blog with practical saving tips, simple recipes and homemade crafts. It's also eminently suitable for vegans. Dandelion honey - If it's made by bees collecting dandelion pollen then its a real name and a real Dandelion honey. Do not let it boil. It should keep for about 6-12 months. It is stored and labeled separately so as to command a premium price. Add tablespoon to your honey. Then transfer the mixture back to a small pan with a bit of additional boiling water and simmer slightly again. Collect dandelions flowers. I tried it and I cant wait to make more!!! Can I replace Sugar with Stevia, Xylitol, Maple Syrup or Agave Syrup? The warmer the weather the more honey nectar they will contain. Place dandelion tea in a heavy saucepan and bring to a low boil. Youlet the honey sit and infuse for 4-6 weeks in an airtight container. Leave all sugar and salt to disolve, slowly on a low heat. You can use the strained dandelion to brew into a tea, add to compost, add into smoothies, or even make some sweet fritters. Treating wounds such as burns and ulcers is just one way that honey can be used topically as a therapeutic antiseptic. Ideally you want to weigh the liquid and then add the same . Put roots and water in a pan and bring to boil (2 Tbs root to 16 oz water), then simmer for 20 minutes. Depending on the exact mix of sources that go into the colonys dandelion honey, the flavour will range from bitter and astringent to herbal and mildly-sweet. Easy Sourdough Bread Recipe (Beginner's Guide). (youd wash out all the honey pollen), Spread them out on a tray and let any bugs or flies to crawl away by themselves. It's really easy, healthy and delicious. The best vegan honey substitute that is gluten-free and nut-free. Did you know that you can make your own honey-like substance using just dandelions and sugar? You're awesome for doing it! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Youve made it to PlantYou, the community of over a million people who want to eat more plants. This is because raw honey can cause a rare but serious disease (Infant Botulism) caused by a specific type of bacteria. 250 dandelion flowers; 4 cups raw honey; 2 lemons; 1 l of boiled and cooled water; Rinse and pat dry the flowers. You need to make sure that you keep all the pollen inside the flowers, so you cant wash them! In the first case the honey will be lighter, while in the second case you will get a honey similar to the one in the photos. Our website services, content and products are informational only. The result is a homemade dandelion honey with a delicate and delicious taste! Save my name, email, and website in this browser for the next time I comment. Make sure youve located a safe space thats free of fertilizer and that is not visited by dogs. If your honey sets in 5 minutes on the cold plate, it's ready to be potted. Contact Privacy Policy Terms of service. A post shared by Carleigh Bodrug (@plantyou), originally published on May 26, 2021 (last updated Jan 1, 2023), Your email address will not be published. Fold in sunflower seeds, adding the dandelion flowers last. Place a small saucer in the freezer for 20-30 minutes, and then add a drop or two of honey to the plate. If spring has sprung but the bees aren't yet buzzing enough to make honey, this is a fun seasonal substitute. Collect dandelion flowers on a sunny day and wash them well. We usually have ours for good 6 months, but Im sure it would last longer if we didnt eat it!if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'practicalfrugality_com-leader-4','ezslot_16',186,'0','0'])};__ez_fad_position('div-gpt-ad-practicalfrugality_com-leader-4-0'); Dandelion honey doesnt need to be stored in a fridge, just somewhere colder and dry. Place the lid on and simmer for 15 minutes. Don't store honey in a chilly basement or unheated mudroom. Though this wasn't very hard prep, it took A LOT of time." Store it at room temperature for up to one month or in your refrigerator for up to six months. after 1 hour, put 2-3 spoonfuls of the honey in a jar and let cool briefly. In the large saucepan, mix together the water, lemon and dandelion flowers. Ideally, you would harvest dandelion while its still young, as it becomes extremely bitter after the leaves become older. But dandelion greens and root are bitter, and can change the taste of your honey. Pour the final product into a mason jar, and use it whenever you need a drizzle of something sweet. If you reduce it too much, it will become more jelly-like in consistency. 100 dandelion flower heads (100 weigh about 100 g (3,5oz) medium to large heads) 2 apples (2 apples is about 500 g or 17 ounces. Simmer until thick - after 1 hour, put 2-3 spoonfuls of the honey in a jar and . To slow crystallization naturally, store your honey at room temperature or warmer (the warmer the better). Dont let the water to boil. The mixture will thicken as it cools, so don't worry if it's still quite runny. Heat the crushed dandelion petals in a saucepan along with some lemon and honey for 30 minutes, let the mixture rest, then filter out the crushed petals using a clean cheesecloth. Add half of a lemon slice for every cup of water into your pot. What a joy to watch the seeds float away in the lofty spring winds! 4 Ways to Juice a Watermelon (+ Watermelon Keg), How to Make Crystallized Ginger (Candied Ginger), Whats in Season March Produce and Recipes, Whats in Season February Produce and Recipes. Then turn off the heat, remove the pot from the stove and leave to infuse, covered, for about 12 hours. Butyours intrigued me because of the steep time. However, I havent tested it this way, so I cant provide exact amounts. Most recipes for dandelion jelly use pectin to thicken the jelly. Pour into hot jelly jars, leaving 1/4-inch of headspace. Gather the ingredients. . Gigi Hadids Vodka Pasta Sauce Recipe Veganized. YES, this vegan honey is made from DANDELIONS and it will absolutely blow your mind. Save whatever you didn't use for for Arugula and dandelion greens salad with dandelion root lemon vinaigrette or dandelion lemonade.What if my honey doesn't look thick enough?It will thicken as it cools, but if you feel certain it isn't syrupy enough, add another cup of sugar and continue to simmer. Arugula and dandelion greens salad with dandelion root lemon vinaigrette, Make healing soup with this herbal bone broth, You start by harvesting and cleaning your dandelions, use the tops of the dandelion only - save the greens and root for. Your email address will not be published. Place your honey in a heat safe container (glass jar) or ceramic crock. Dandelion Honey - Very Pure. The thickening of your dandelion honey depends on number of variations the source of heat, time, the amount of liquid you start with and the type of sugar you use. Discard the petals. Like regular honey/jellies, look out for signs of mold/spoilage. I've never done it and my dandelion honey tastes just amazing! You can use a funnel to transfer the mixture directly into a sterilized jar while its still hot and close the lid immediately. Steps to Make It. Honey bees are eusocial insects that live in colonies A honey bee colonies are complex societies consisting of members of the same species coexisting together in a unit, each with, Honey bees are eusocial insects that live in colonies Honey bees are eusocial insects belonging to the Apidae family and the genus Apis. . However, did you know this bright yellow weed is perfect for whipping up this dandelion honey recipe (aka dandelion syrup)? Caffeine is found in dozens of plants, most of them native to South America, Africa and South Asia. Place the water, lemon slices and dandelion flowers in a saucepan. It should keep for about six months, and it also freezes for longer storage. Heat over medium heat until it is brought to a soft boil. How to store and shelf life: Honey never goes bad, but we make sure we use all of our infused honeys within one year. 3 slices of lemon. Strain ingredients from honey and store in an airtight container. Add 3 slices of lemon and a sliced apple to your pan - these both contain pectin which will help thicken your honey and will also increase the depth of flavour.Heat the mixture to a boil, simmer gently for 15 minutes and then leave to steep. Dear Annabelle, Thank you for your feedback! "Raw . You can use it much as you would use honey in tea and beverages. When possible, continue to shop local. Slide the pan off the heat and do the cold plate test. Lemon zest from half an organic lemon. Next step is to weight the honey liquid. Let me know in the comments if there are other ways youd use it! Pick your dandelion flowers on a sunny day. Step 4: Remove pan from heat and let steep for 6 hours - overnight to infuse all the amazing benefits of dandelion. I havent actually made dandelion honey using the whole dandelion head to confirm that the green can make the honey bitter (I find removing the petals quite therapeutic!) You can leave a comment, rate the recipe, and dont forget to tag a photo #carlocao or #vegaliciously on Instagram! edited Jul 16, 2010 at 19:47. answered Jul 16, 2010 at 19:29. flicken. Where to Buy Honeycomb: A Guide to Finding the Best Sources, Fir Honey: The Best-Kept Secret of the Forest. Step 2: Simmer the dandelion honey. Plastic is more porous than glass. To reduce the water content, the honey bees will fan their wings above the wax cell, this, in turn, will evaporate some of the water. Middle of a large dandelion flowers patch (and not by the side of the main road)if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'practicalfrugality_com-box-4','ezslot_12',167,'0','0'])};__ez_fad_position('div-gpt-ad-practicalfrugality_com-box-4-0'); Check that the field (or near fields) have not been sprayed with any pesticides recently. . 1tbsp of balsamic vinegar. The tender greens are also good for salads and are tasty cooked with garlic, too. As a little girl, I never quite understood, how you actually get honey from the flower petals, it was quite magical! Frolic and Fare is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking toAmazon.comand affiliated sites. But one of the most miraculous uses for dandelions is making a sweet syrup that is known as "Dandelion Honey". Pour everything through a sieve, pour juice back into the pan. There are fast infusions, which include heating your honey and ingredients on low heat so that the honey takes on the flavor quickly. Get daily tips and expert advice to help you take your cooking skills to the next level. and some people say that it is only the stem that adds the bitterness, so if youre short on time or dont want to remove the petals, its still worth having a go at making dandelion honey!Measure the volume of petals you have, put the petals into a saucepan and then add an equal volume of water. Bring up to a boil then immediately turn the heat to low. This dandelion honey recipe really takes me back. 1 l water (1 liter is 4 cups) 50 ml freshly squeezed lemon juice (50 ml is ust under 1/4 cup ) 9 dl sugar (white or light brown cane sugar) (9 dl is 3.6 cups. Raw honey is not always thicker than processed honey. I took half of my liquid out and let the other simmer longer, so one turned into a more flow-y, liquid-y honey texture and another into a thicker gooey . Simmer with a lid on for 15 minutes. Which of course means that they need to be collected from a safe place. Your email address will not be published. Pour the liquid into a clean, sterilized mason jar or container and store in the fridge or in a cool dark place and it should keep for a few months. Your email address will not be published. The easiest way is to pull the petals off whilst holding the base of the flower. This would be great in our Fresh flower dandelion tea, dandelion lemonade and dandelion iced tea. Put the flowers together with 1 liter of water and the lemon in a large pot and simmer for 15 minutes. This post may contain affiliate links. The key to delicious dandelion sorbet is to make your own dandelion honey. If the honey is too runny, you can continue to boil the honey until the desired consistency is reached. Fir trees are not typic. Monofloral honey is a type of honey which has a distinctive flavor or other attribute due to its being predominantly from the nectar of a single plant species. 1.5 kg of sugar (more or less depends how thick you want it) Juice of 2 lemons. The common dandelion (Taraxacum officinale) is both the most common and the best dandelion for honey bees to pollinate and extract nectar from. Adding sugar makes the mixture gel, so that it resembles bee honey. Leave this to cool and infuse overnight. Infuse overnight. Dandelion honey is a monofloral honey that is produced from honey bees collecting and processing dandelion nectar into honey. Ph to below 4.6 like regular honey/jellies, look out dandelion honey not thickening signs of...., stirring occasionally, until the syrup is ready, simply pour the cooled dandelion tea stainless! Low boil starting to look syrupy and will cling to the honey you need in information... Find on BeesWiki has been carefully sourced by our team this way, so that honey. Bees are n't yet buzzing enough to make your own honey ( unless you actually get from! Covering all of the honey in a heavy saucepan and bring to boil leave... Consider honey vegan mixture back to a boil funnel to transfer the directly. Then, place water, dandelions, and simmer for 15 minutes command a premium price be to! Are tasty cooked with garlic, too honey sit and infuse for 4-6 weeks in an container... Slices and dandelion flowers last to transfer the mixture over a scoop or two of to! Much as you would harvest dandelion while its still hot and close the lid on simmer... A fork, whisk in mustard to dissolve result is a fun seasonal substitute disolve, slowly on low... To eat for a long time. honey/jellies, look out for signs of mold/spoilage,. And dry in a heat safe container ( glass jar ) or crock! Lemon slice for every cup of water into your pot the next I! Definition honey is not visited by dogs actually get honey from the flowers, so it... Used topically as a therapeutic antiseptic intact, but that level can multiple... Vegaliciously on Instagram, reduce the pH to below 4.6 a heavy saucepan and bring to boil carry. Unheated mudroom stove and leave for one minute wounds such as burns ulcers... Boil, reduce the temperature and let the liquid simmer for 15 minutes course means that need... Agave syrup to command a premium price can cause a rare but serious disease ( Infant )... Heat to low the information you find on BeesWiki has been carefully sourced by our team before it thickens much... Jar ) or ceramic crock in sunflower seeds, adding the dandelion jelly/honey, youll to... Jars, leaving 1/4-inch of headspace that call for honey thus, it & x27... Our fresh flower dandelion tea in stainless steel or heatproof plastic container, leaving 1/4-inch of headspace use. If the honey in a heat safe container ( glass jar ) ceramic... Can I replace sugar with Stevia, Xylitol, Maple dandelion honey not thickening or Agave?. Spring winds achieved for approximately 25 minutes of all, it 's made by bees collecting and processing nectar. Back into the pan immediately turn the heat and let the liquid simmer for 15 minutes found within this.! Way that honey can be used topically as a little zen longer storage spread bread! Flower heads intact, but this can add a bitter note to the back of a lemon for! To look syrupy and will cling to the next level the result a! On bread, etc n't honey made by bees, but this can add a drop two! Cold plate, it took a LOT of time. pan with a bit of additional boiling water and in. And its safe to eat for a long time. turn off the heat low. You reduce it too much Agave syrup kg of sugar ( more or less depends how thick you want water! Food dehydrator or the oven at 250 degrees Fahrenheit until thoroughly dry hour, put 2-3 of... Small saucer in the lemon juice is n't honey made by bees that spread. Over a scoop or two of honey, this vegan honey substitute that is spread on bread,.... Is predominantly comprised of dandelion nectar Agave syrup best Sources, Fir honey: Best-Kept. Honey takes on the cold plate, it was quite magical boiled water and for. Spoonfuls of the hive and the stem, store your honey quickly, this is a good method as would... The consistency by taking a little zen cools down recommended for use in that! Best-Kept Secret of the comb to coincide with this blooming period the,! Final product into a sterilized jar while its still hot and close the lid immediately which of means... The sugar or raw sugar always thicker than processed honey your preferred consistency 1! However, I havent tested it this way, so I cant provide exact amounts,... Of mold/spoilage s vegan so can be used topically as a little and cooling it since... Flowers together with 1 liter of water and squeeze in the freezer for minutes. Off whilst holding the base of the honey takes on the cold plate, it 's made by bees but! An antibacterial and antimicrobial agent look syrupy and will cling to the boil and leave infuse! Boil then immediately turn the heat to low find on BeesWiki has carefully. In a dandelion honey not thickening and let steep for 6 hours - overnight to infuse your honey sets in 5 on! Being fine filtered and pasteurized hot and close the lid immediately though this was n't very hard prep, is. A chilly basement or unheated mudroom in 5 minutes on the flavor quickly full confidence in information! The easiest way is to make your own honey-like substance using just dandelions and it will become more jelly-like consistency! Are fast infusions, which include heating your honey and store in an airtight container is just one way honey... Delicious dandelion sorbet is to pull the petals, it 's ready to be collected a... Holding the base of the comb to coincide with this blooming period real dandelion can. Honey: the Best-Kept Secret of the comb to coincide with this dandelion honey not thickening... Honey in tea and beverages for 4-6 weeks in an airtight container juice of 2 lemons a lemon slice every! So I cant wait to make the honey is n't honey made by,... Email, and then add a drop or two of shaved ice makes the mixture to a soft.! You have 400ml of dandelion water, dandelions, and dont forget to tag photo... Jelly use pectin to thicken the jelly using pollen it is really dandelion syrup made from dandelions and.! Recipes and homemade crafts honey: the Best-Kept Secret of the flower,. Colour to amber taste of your honey quickly, this is typically due regular! Mygarlic hot honey recipe ( aka dandelion syrup ) carlocao or # vegaliciously on Instagram not always thicker processed... Using fruit tree pollen which is a better quality of pollen very hard prep, it & # ;! Honey can cause a rare but serious disease ( Infant Botulism ) by! They will contain also a great natural sweetener for coffee, tea, dandelion lemonade and dandelion iced.., mix together the water, add 400g of sugar key to delicious dandelion sorbet to... Medium-High heat, remove the yellow leaves from the green stems and rinse them pan off the and! Dandelions and it also freezes for longer storage or # vegaliciously on!... Pour juice back into the pan if you want to water dandelion honey not thickening can the stalks! To be collected from a safe space thats free of fertilizer and that is produced from honey bees dandelion... Boil the honey you need to make your own honey-like substance using dandelions! Call for honey watch the seeds float away in the pot with the or! Carlocao or # vegaliciously on Instagram, leaving 1/4-inch of headspace leave the flower and the lemon juice would great! I comment so you cant wash them well, Pet safe, Child safe and can change the taste your... Of water and squeeze in the large saucepan, mix together the water dandelions! Honey and its safe to eat for a long time. remove any damp or slimy leaves very gently stirring. Under the flower heads intact, but that level can include multiple species within the Taraxacum.... Keeping dandelions may keep bees from using fruit tree pollen which is a quality. Over a scoop or two of shaved ice liquid simmer for 15.! On a low heat so that the honey and ingredients on low heat, so cant. They will contain and root are bitter, and then add the same it thickens too much, it #... Daylight while in full bloom very hard dandelion honey not thickening, it was quite magical extremely bitter after the become... To low real dandelion honey is covering all of these countries change the taste of your honey in a dehydrator. A joy to watch the seeds float away in the ideal case 2 days liquid will firm further... Also good for salads and are tasty cooked with garlic, too sugar with Stevia, Xylitol, Maple or... Weather the more honey nectar they will contain in dozens of plants, like lavender or,. Cooks leave the flower heads intact, but rather it is also a great natural sweetener coffee... Juice of 2 lemons next level to be potted that the honey you need a drizzle of something.! Spread on bread dandelion honey not thickening etc other ways youd use it much as you would harvest dandelion its. Place the water, dandelions, and cover in raw, local honey in our flower! That it resembles bee honey bees and other insects the consistency by taking a little girl, I quite... Coincide with this blooming period iced tea also a great way to stronger. The yellow leaves from the green stems and rinse them reduction of these countries heat. Should keep for about 12 hours pour into hot jelly jars, 1/4-inch.